Description

Ingredient	Per Serving	Per Pound
Crude Protein (min)	6,804 mg	16%
Crude Fat (min)	4,252 mg	10%
Linolenic Acid (min)	1,914 mg	4.5%
Linoleic Acid (min)	425 mg	1.0%
Crude Fiber (max)	6,379 mg	15%
Magnesium (min)	170 mg	0.4%
Zinc (min)	157 mg	3,700 ppm
Manganese (min)	128 mg	3,000 ppm
Copper (min)	47 mg	1,100 ppm
Iodine (min)	9 mg	220 ppm
Ascorbic Acid (min)	750 mg	8,000 mg/lb
Vitamin B6 (min)	187 mg	2,000 mg/lb
Saccharomyces cerevisiae (min)	7.6 Billion	81 Billion Cells/lb

Ingredients: Dehydrated Seaweed Meals, Flax, Yeast Culture, Dried Enterococcus faecium fermentation product, Dried Lactobacillus acidophilus fermentation product, Dried Aspergillus niger fermentation extract, Dried Trichoderma longibrachiatum fermentation extract, Dried Bacillus subtilis fermentation extract, Ground Extruded Whole Soybeans, Dehydrated Alfalfa meal, Corn Distillers Dried Grains with Solubles, Zinc Proteinate, Manganese Proteinate, Ascorbic Acid, Copper Proteinate, Pyridoxine Hydrochloride, Natural Flavoring.